Passionate and playful, this comprehensive guide to identifying, serving, and savoring one of Americas original and most delicious foods includes delicious recipes and describes each oysters appearance, flavor, origin, and availability.

3,762円

A Geography of Oysters: The …

Sedaris's blisteringly funny take on entertaining--plus color photos and enlightening sidebars on everything it takes to pull off a party with flair--make this volume the best hostess gift on the planet ("Entertainment Weekly")

3,960円

I Like You: Hospitality Unde…

Why bother interrupting a road trip by stopping at a fast-food restaurant when it is possible to prepare a delicious, gourmet meal right in the car? This book offers step-by-step instructions, thorough diagrams, and more than 30 original recipes engineered for cooking on the car engine.

3,564円

Manifold Destiny: The One! t…

3,366円

Food Matters: A Guide to Con…

For 20 years, award-winning food writer and historian Rose has written a column on family food for newspapers in the Hudson Valley, and this lighthearted cookbook includes some of the most popular recipes that draw on the region's rich historical and culinary legacy.

2,970円

Summer Pleasures, Winter Ple…

This collection contains recipes for Santa's favorite homemade cookies, including peanut butter, ginger snaps, sugar, coconut crunchies, Snaparoons, chocolate chip, and Santa-sized double chocolate cookies.

1,930円

Cookies for Santa

Men may have their little black book of cocktails - but now women have one just for them, in feminine pink, fashionably designed, and with a lovely textured cover embossed with red foil. What better way for busy girls to entertain than by using this fabulous little gem to help spark up their marvelous social lives... along with setting the right mood for that little hottie that is coming over? Inside, gals will find witty quotes and words of wisdom as well as fabulous drinks from Cosmos to Appletinis to other fun and exciting and easy to make shots, drinks, and cocktails. Best-selling girlfriend expert Jennifer Worick, co-author of "The Worst-Case Scenario Survival Handbook: Dating & Sex," provide an entertaining introduction.

2,227円

The Little Pink Book of Cock…

Don't pass up dessert! Even if you are vegan or trying to eat healthy there's no reason to deny yourself sweet treats. Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free. Breads, cakes, donuts, candies, cookies and bars, pies, ice creams, puddings, toppings, fruity stuff, drinks, and a whole lot more. Illustrated with beautiful linocuts and zany cartoons, you'll find the recipes fun, easy to follow and so good you'll eat half the batter. Illustrations by Allyson Mitchell, Daryl Vocat, Missy Kulik, Five Seventeen, Brenda Goldstein, Jonathan Culp, Joe Ollman, and Zoe Dodd.

2,178円

Lickin' the Beaters: Low Fat…

This volume features a collection of more than 70 mouthwatering, easy-to-make recipes, most designed to be made over rice. Categories and recipes include: Special Occasion Rice Bowls, Vegetable Stir Fry Volume Rice Bowls, Fish Rice Bowls, and Lots of Veggies Rice Bowls.

2,970円

EASY JPS COOKING:DONBURI MAN…

Easy Japanese Cooking: Noodle Comfort" features a collection of more than 50 delicious, easy-to-make noodle recipes for side dishes, desserts, and main dishes.

2,970円

EASY JPS COOKING:NOODLE COMF…

A collection of 157 recipes from Mitch Omer, chef-owner of the wildly popular Hell's Kitchen, named one of the "Best Breakfasts across America "by "Esquire "magazine.

5,544円

Damn Good Food: 157 Recipes …

Better Than Peanut Butter and Jelly: Revised Edition, includes the latest information on nutrition, health food, and organic products. Packed with tasty new kid-tested recipes and informative tips to make healthy cooking easier than ever, this new edition has everything adults need to create fun meals kids will enjoy.

3,366円

Better Than Peanut Butter & …

7,524円

Feast for the Gods: Classic …

Eat fresh, eat local For Anna Olson, eating is about community and in her hit Food Network show "Fresh with Anna Olson," she regularly creates mouth-watering meals that begin with inspiration drawn from local food producers and end when she shares the meal with family and friends. In "Fresh with Anna Olson: Seasonally Inspired Recipes to Share with Family and Friends," Anna brings this food philosophy to your home with recipes from her show, unlocking the secrets to cooking simple and delicious dishes from fresh, seasonal and locally grown ingredients.

5,940円

Fresh with Anna Olson: Seaso…

This definitive guide to incorporating planks in barbecue cooking demonstrates how grilled food can be cooked to perfection by infusing it with the delicate flavors of the wood it's cooked on. From amazing appetizers and decadent desserts to succulent sides and mouthwatering mains, this cookbook demonstrates that plank grilling is the way to go when it comes to cooking al fresco. Featuring more than 125 unique recipes from the kitchen of one of the most renowned contemporary chefs, "Napoleon's Everyday Plank Grilling" demonstrates step by step how to create these hearty, delicious dishes using either gas or charcoal. Detailed directions provide all the tips and tricks necessary for creating a picture-perfect meal using Napoleon's state-of-the-art grills. Whether it's at the cottage, the campground, the home, or for a special occasion, this beautifully illustrated cookbook features all the ingredients for creating a menu that will have everyone asking for more

7,920円

Napoleon's Everyday Plank Gr…

Nguyen's crystal-clear recipes for more than 75 of Asia's most popular savory and sweet parcels, pockets, packages, and pastries range from Spicy Potato Samosas to Shanghai Wonton Soup. The cookbook also details the techniques for shaping, filling, and cooking.

5,940円

Asian Dumplings: Mastering G…

飛び出す絵本特集 Renowned baking instructor Reinhart distills his professional techniques down to the basics, delivering artisan bread formulas that require minimal effort and time. 関連ワード：洋書　英語　絵本　しかけ絵本　仕掛け絵本　飛び出す絵本　ポップアップ

5,940円

Peter Reinhart's Artisan Bre…

Amsterdam offers 99 family-friendly classics, from pancakes to Eggplant Parmesan to chocolate cake--that feature her gluten-free ingredient of choice, almond flour. The dishes are ideal for people with diabetes, obesity, and high cholesterol.

3,366円

The Gluten-Free Almond Flour…

A low-cholesterol cookbook that offers practically the full spectrum of flavors for the tastebuds! "500 Low-Cholesterol Recipes" proves that cutting cholesterol doesn't mean cutting taste or variety--or spending hours in the kitchen on complicated recipes. Packed with everything from savory stews to sweet treats, you'll find low-cholesterol versions of all the foods you thought you had to give up, like mouthwatering burgers, fluffy omelets, and creamy desserts. You'll also find a wide array of international cuisines, from Cajun and Mexican to Italian and Asian. Make staying on the low-cholesterol course easy--and delicious!--with "500 Low-Cholesterol Recipes.

8,250円

500 Low-Cholesterol Recipes:…

4,356円

A History of Virginia Wines:…

Perfect recipes for any cook with little time and even less money. Today's bad economy is forcing people out of restaurants and into the kitchen. But who has the time to cook? Dawn Hall shows home cooks how to prepare simple and fast food that's as healthy as it is easy on the budget. "The Busy People's Fast and Frugal Cookbook" is just the thing for today's economy minded meal makers.

3,960円

The Busy People's Fast and F…

16,060円

The Gastronomica Reader

The Food Network star takes readers on a tour of America's most colorful diners, drive-ins, and dives, in this tie-in to his enormously popular television show. B&w photos throughout.

4,554円

Diners, Drive-Ins and Dives:…

Renowned author Owen provides a unique insight into the ancient, exotic, and varied cuisine of the Indonesian archipelago. More than 120 mouthwatering and easy-to-follow recipes range from staples and basics to food for festivals and special occasions.

6,930円

The Indonesian Kitchen

From "a great teacher and truly a master technician" (Julia Child) comes a new cookbook full of faster-than-ever dishes, including dozens of recipes that are easier than ever to prepare.

6,930円

Jacques Ppin More Fast Food …

The queens of vegan baking are back with the ultimate guide to egg-free, dairy-free cookies and bars.

3,564円

Vegan Cookies Invade Your Co…

Arranged by technique, this resource is designed to teach someone how to cook, not simply what to cook. Thoroughly covering cooking methods, the text also includes 200 sumptuous new recipes that put the lessons to work.

8,910円

Martha Stewart's Cooking Sch…

14,850円

UNDER PRESSURE:COOKING SOUS …

Chef Coppedge offers the definite baking guide for living a gluten-free lifestyle. The baking techniques are both comprehensive and easy to master, allowing readers to create gluten-free pies and tarts, cookies and brownies, and savories and pastries. Two 8-page color photo inserts.

3,762円

Gluten-Free Baking with the …

While "bread" once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shops...even the Internet. "Baking Artisan Bread" will show that finding these specialty breads is as easy as looking in your own kitchen! "Baking Artisan Bread" provides a simplified, formula-based approach to baking bread at home, making the mixing, the rising, and the baking itself more approachable and less intimidating. With step-by-step full-color process shots and clear directions, chef Ciril Hitz will show you how with just 10 formulas you can create more than 40 different products--how's that for streamlined?

5,544円

Baking Artisan Bread: 10 Exp…

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